Cucumber and tomato salad
Description
A refreshing salad, ideal for lazy summer family dinners, a brunch, or buffet.
Ingredients
1
cucumber (medium size, peeled and thinly sliced) 1
onion (thinly sliced) 2 teaspoons
salt 1⁄4 teaspoon
pepper 2 tablespoons
white wine vinegar 2 tablespoons
sugar 8
cherry tomatoes (halved) 1 cup
water (cold)Instructions
Combine all ingredients in a bowl, then chill well before serving.
Notes
Easier impossible. Besides the vinaigrette for this salad does not have oil, which makes it very low fat.
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