Sweet potato crisps

Submitted by Cook on Wed, 2010-10-13 05:57

Description

Sweet potato crisps are a great snack for a kids party.

Ingredients

2  
sweet potatoes (large, peeled)
4 tablespoons
vegetable oil
   
salt (to taste)

Instructions

  1. Preheat oven to 400º F (200º C)
  2. Slice the sweet potatoes with a vegetable peeler very thinly. Lightly oil a cookie sheet and arrange the sweet potato slices in a single layer.
  3. Brush the slices with the vegetable oil and sprinkle with salt. Bake in the oven for about 12 minutes or until crunchy and crisp.