Cheesy carrot balls

These cream cheese and grated carrot balls are fun and yummy for kid's lunches. There´s just something about food that's round!

Ingredients

4 oz cheese (cream cheese)

2 oz cheese (Cheddar cheese, grated)

1 carrot (peeled and grated)

In a medium mixing bowl combine all ingredients.

With slightly wet hands roll into balls.

Yield

4 servings

Preparation time

20

You will get between 1 and 2 dozen balls depending on how big you make them.

These cheesy carrot balls can be wrapped in plastic wrap and refrigerated for up to 3 days.

Favorite Southern recipes for kids